CHILE |
USA |
chuleta de centro / lomo con hueso |
center chop / loin with bone |
chuleta vetada o delantera repasada |
vetoed or reworked front chop |
chuleta vetada o delantera poporcionada |
vetoed or front chop poporcionada |
chuleta entera porcionada |
vided whole chop |
cazuela |
casserole |
lomo entero |
full back |
lomo centro / caña de lomo |
center back / loin |
lomo centro sin filete |
loin filet center without |
filete |
steak |
costillar |
ribs |
costillar proporcionado |
rack provided |
panceta tecla / tocino |
key bacon / bacon |
malaya / bandera |
Malaysian / flag |
pernil pierna / chamorro |
roast leg / Chamorro |
abastero / platanillo / chamorro deshuesado |
abastero / platanillo / Chamorro Boneless |
paleta normal |
normal palette |
paleta desgrasada |
defatted palette |
paleta sin plateada |
no silver palette |
plateada |
silver |
pulpa entera / espaldilla |
buried pulp / shoulder |
pernil mano |
hand leg |
patas |
legs |
cabeza |
head |